mouscafe is a kitchen found and led by chef Niels de Jonge - located in GR8

* mous makes mediterranean inspired and vegetable driven family style food

* mous is the in-house chef for PAARD - cooking meals for traveling musicians and local crew

* mous uses everything - turning old bread into pasta, overripe fruits into jams, herbs into oils and creating stocks out of vegetable scrapes and cheese rinds

* mous is always on the look-out for food that comforts and hits

for any part of a long day